FOODEX JAPAN 2019(The 44th International Food and Beverage Exhibition)

Dates March 5(Tue) - 8(Fri), 2019
10:00-17:00(16:30 on last day)
Venue Makuhari Messe, JapanAccess
Exhibitor Only Inquiry

Special Services

  1. TOP
  2. To Exhibit
  3. Special Services

For All Exhibitors

Business Networking


FOODEX Guide Book

Foodex 2017 Guide book image.
FOODEX Guidebook is exhibition directory which contains all exhibitors' information.
It is available ONLY at the site, Makuhari Messe, in English / Japanese (*For Visitors, FOODEX Guidebook is JPY 3,000 for each).

Register your information correctly and appeal your presence to the visitors!
FOODEX Guidebook is not sold online. Thank you for your understanding.


FOODEX Navi site image.
Also, FOODEX Navi is Exhibitor Search, available at FOODEX Official Website before and during the show period.
It will be available in February.

Exhibitors can be searched by…
Countries / Regions / Categories / Features / Keyword *My Product Presentation (MPP)
MPP is Products Sheet, which includes essential information for buyers to decide whether your product can be dealt or not.

Wine Trade Club

Wine Trade Club image.
Bring your wine to this space that is not yet available in Japan! The combination of sommeliers and import specialists are here to support and recommend your wine to the buyers who are eager to find a brand new wine.

Option & Advertisement

Appeal your presence by advertising at FOODEX media!! (i.g. FOODEX Official Website, News Letter, Visitor Guide, etc.)

For Pavilion Exhibitors

New Products Plaza

New Products Plaza image.
Bring your newest product to New Product Plaza! Pavilion Exhibitors are able to appeal their products that have not been introduced to Japanese market.The item will be demonstrated in the showcase, with indication of exhibitor’s booth number. *National Pavilions Only

Exhibitor Seminar

Exhibitor Seminar image.
Present your products to the buyers (50 seats) directly with 60 minutes session.
  • One session : 60 minutes
  • Free of charge, 50 seats
  • First-come, first-served basis
  • One slot per one country

Meat Stage

Present your unique meat meal with country oriented way!

Provided facility & resources:

  • Seating capacity: 80 (approx.)
  • Stage equipment: Projector, screen, microphone, speakers’ table, listeners’ table & chair
  • Stage kitchen equipment: kitchen, sink & table, refrigerator
  • Receptionist
  • Support staffs for servicing